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Almond Crescent (Mandelhorn)

Almond Crescent (Mandelhorn) — uma receita da comunidade no Potlikkr.

Ingredientes

• 0.5 Danish Pastry Dough Almond Danish
• 4.0 oz Almond Paste
• 4.0 tbsp Butter
• 14.0 cup Sugar For Finishing Slightly Beaten Egg Sliced Almonds

Preparo (prévia)

1. 1

   Filling: Beat almond paste, butter, and sugar in a small bowl until

2. 2

   smooth and well blended.