Almond Drops - TOH BestOfCountryCookies
Make Almond Drops - TOH BestOfCountryCookies at home with Butter, Sugar, Almond Extract, All Purpose Flour, and Baking Soda. Scale it up or down for the number of people at the table.
Illustrative photo
Ingredients
- 2 cup
- 2 cup
- 2 tsp
- 3 1/2 cup
- 1 tsp
- 1/2 tsp
- 1/4 tsp
- 1 cup
Method (preview)
- 1
Beat in extract.
- 2
Combine flour, baking soda, baking powder and salt; gradually add to the creamed mixture.
- 3
Stir in almonds.
- 4
Drop by rounded teaspoonfuls 2 in apart onto ungreased baking sheets.
- 5
Bake at 350 F for 10-12 mins or until lightly browned.
- 6
Cool for 2 mins before removing to wire racks. posted to MC-Cookies
- 7
"Taste of Home - Best of Country Cookies"
- 8
"Lily [AmandasMom971-at-icqmail.com]"
- 9
"� 1999, Reiman Publications, LLC"
- 10
"7 dozen"
- 11
Nutr. Assoc.: 0 0 0 0 0 0 0 0
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