Almond-Fudge Ice Cream - SL online
A home-style Almond-Fudge Ice Cream - SL online made with Sugar, Cocoa, Salt, Milk, and Eggs. Save it, add the ingredients to your shopping list, and cook it tonight.
Ingredients
- 1 1/2 cup
- 1/2 cup
- 1/4 tsp
- 1 qt
- 2
- 3 cup
- 3/4 cup
- 1/2 tsp
Method (preview)
- 1
Combine first 3 ingredients in a large saucepan.
- 2
Combine 2 cups milk and eggs, and whisk into sugar mixture.
- 3
Cook over medium heat, whisking constantly, 10 minutes or until mixture thickens and coats a metal spoon.
- 4
Whisk in remaining 2 cups milk; cool completely.
- 5
Combine milk mixture, whipping cream, chopped almonds, and extract in freezer container of a 1-gallon hand-turned or electric freezer. Freeze according to manufacturer's instructions.
- 6
Spoon into a 13 x 9 inch pan; cover and freeze. Let stand 10 minutes. Garnish, if desired. Makes 2 quarts.
- 7
Nutr. Assoc.: 0 0 0 0 0 0 0 0 0
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