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Almond-Lemon Macaroons (Almendrados) (Sephardic)

Almond-Lemon Macaroons (Almendrados) (Sephardic) is a home-style recipe made with Yield About Cookies, Whole Blanched Almonds Plus About Almonds For Decoration, Granulated Sugar, and Large Egg. Serves 30.

Ingredienti

• Yield About Cookies
• 2.0 cup Whole Blanched Almonds Plus About Almonds For Decoration
• 1.0 cup Granulated Sugar
• 1.0 Large Egg

Preparazione (anteprima)

1. 1

   Finely grated zest of 1 lemon

2. 2

   Using a food processor equipped with a metal blade, grind 2 cups