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Almond Meringue - Master Chefs

Almond Meringue - Master Chefs — Potlikkr 커뮤니티 레시피.

재료

• 6.0 Egg Whites At Room Temp
• 2.5 tbsp Sugar
• 2.5 cup Sugar Powdered Sifted Plus More As Needed
• 0.75 cup Almonds Ground Blanched

조리법 (미리보기)

1. 1

   Preheat the oven to 325 F. Cut out three 10-inch parchment paper

2. 2

   circles and one 10-inch cardboard circle. Set the parchment circles on