Almond Squash Soup
Almond Squash Soup — a community recipe on Potlikkr.
🍽 Serves 4.0
🍲
Ingredients
- 10.0 oz Frozen Cooked Squash
- 14.5 oz Defatted Chicken Broth
- 1.0 tbsp Brown Sugar
- 1.0 tbsp Unsalted Butter
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Method (preview)
- 1
Thaw the squash in a microwave oven on High for 3 minutes. Place the squash and
- 2
chicken broth in a medium saucepan. Bring to a simmer over medium high heat.
When the soup is hot, after about 5 minutes, stir in the brown sugar and butter
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