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Almond Tuna and Rice

A home-style Almond Tuna and Rice made with Cooked Rice, Green Pepper, and Fresh Bread Crumbs. Scale it up or down for the number of people at the table.

Ingredients

• 2 cup
• 1/2 cup
• 1 cup

Method (preview)

1. 1

   1. Drain VEG-ALL; combine liquid with mayonnaise, blending until smooth. 2.

2. 2

   Stir in tuna, rice, green pepper, dill and vegetables.

3. 3

   Spoon into greased 2-quart casserole dish.

4. 4

   In small skillet, melt butter; stir in bread crumbs and almonds, coat well and spoon over mixture in casserole.

5. 5

   Bake at 375'F. for 30 minutes or until bubbly and lightly browned.