Alsatian Tart Dough
Alsatian Tart Dough — Potlikkr 커뮤니티 레시피.
재료
- 0.5 cup Unsalted Butter
- 0.5 cup Sugar
- 0.125 tsp Salt
- 3.0 Eggs Room Temperature
+ 재료 3개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Cream the butter, sugar, and salt until light and fluffy, then add the eggs
- 2
one at a time and beat until smooth after each addition. Add the vanilla
and orange zest, then stir in the flour. Using a spatula, smooth the batter