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Altdeutxche Brotchen (Old German Muffins)

Altdeutxche Brotchen (Old German Muffins) is a home-style recipe made with Butter, Granulated Sugar, Large Eggs, Rum, Vanilla Extract, and Milk. Serves 18.

材料

• 0.75 cup Butter
• 0.5 cup Granulated Sugar
• 2.0 Large Eggs
• 1.0 tbsp Rum

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作り方 （プレビュー）

1. 1

   Cream butter and sugar together. Beat in eggs, rum, vanilla, and milk. Mix cinnamon, baking powder, and flour. Add flour mixture to butter mixture. Gently mix in almonds, orange rind, and raisins. Pour batter into greased muffin tins, filling half full. Bake at 375-F degrees for 25 to 30 minutes, or until brown.

2. 2

   Makes 18 muffins.