Always-Ready Bran Muffins
Always-Ready Bran Muffins — a community recipe on Potlikkr.
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Ingredients
- 3.0 cup Hodgson Mill Unprocessed Wheat Bran
- 1.0 cup Brown Sugar
- 2.5 cup Unbleached White Flour
- 2.5 tsp Baking Soda
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Method (preview)
- 1
(Adapted from Hodgson Mill wheat bran box)
- 2
"These muffins are mixed, stored in the refirigerator and baked whenever
they are wanted. When preparing to back, preheat oven to 400 degrees. Stir
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