Amaranth Date Nut Bread
Amaranth Date Nut Bread — a community recipe on Potlikkr.
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Ingredients
- 1.0 cup Chopped Dates
- 0.5 cup Amaranth
- 1.0 cup Boiling Water
- 2.0 Eggs
+ 6 more ingredients — sign up free to see them all.
Method (preview)
- 1
Soak dates and amaranth in boiling water. Beat eggs well, add honey and
- 2
butter; beat well. Stir in all remaining ingredients mixing well. Pour
into an oiled loaf pan. Bake at 350 F for 1 hour and 15 min.
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