Amaretto Coconut Bread

Name: Amaretto Coconut Bread
Yield: 18.0
Ingredients: 4.0 ounce Tofu; 1.0 cup Sugar; 0.25 cup Amaretto; 14.0 Fluid Coconut Milk; 2.5 cup Flour; 0.5 teaspoon Salt; 1.0 tablespoon Baking Powder; 1.0 cup Unsweetened Coconut Flakes

Amaretto Coconut Bread — a community recipe on Potlikkr.

🍽 Serves 18.0

🥞

Ingredients

4.0 oz Tofu
1.0 cup Sugar
0.25 cup Amaretto
14.0 Fluid Coconut Milk

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1
Preheat oven to 350F. Grease a 9" x 5" x 3" loaf pan.
2
Blend together tofu and sugar thoroughly in an electric mixer or by

mashing them together in a large mixing bowl with the utensil of your

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.