Amaretto Irish Cream Cheesecake-rec.foods
Amaretto Irish Cream Cheesecake-rec.foods is built on None and Vanilla Wafer Crumbs. Serves 12. Save it, add the ingredients to your shopping list, and cook it tonight.
Illustrative photo
Ingredients
- to taste
- 1 1/2 cup
Method (preview)
- 1
Combine first four ingredients.
- 2
Firmly press mixture evenly on bottom of lightly greased 10-inch springform pan.
- 3
Bake at 350 degrees for 10 minutes, then cool.
- 4
Beat softened cream cheese at high speed with an electric mixer until light and fluffy.
- 5
Gradually add one cups sugar, beating well.
- 6
Add eggs, one at a time, beating after each addition.
- 7
Stir in whipping cream and next 3 ingredients.
- 8
Pour into pan.
- 9
Bake at 350 degrees for 50 minutes.
- 10
Turn oven off and leave cheesecake in oven for 30 minutes.
- 11
Combine sour cream and next 2 ingredients.
- 12
Stir and spoon over cake.
- 13
Sprinkle 1/4 cup almonds around the edge. Bake at 500 degrees for 5 minutes. Cool; chill. Walt MM
- 14
Sep 96 20:22:10 +0000
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