Ambrosia Cookies
Ambrosia Cookies is a home-style recipe made with Butter Or Margarine, Sugar, Firmly Packed Brown Sugar, Eggs, Vanilla Extract, and All Purpose Flour.
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재료
- 1.0 cup Butter Or Margarine
- 1.0 cup Sugar
- 1.0 cup Firmly Packed Brown Sugar
- 2.0 Eggs
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조리법 (미리보기)
- 1
Cream butter in a large mixing bowl; gradually add sugar, beating well. Add eggs, beating well; stir in vanilla.
- 2
Combine flour, baking powder, baking soda, salt, coconut, oats, pecans, dates, lemon rind, and orange rind in a medium mixing bowl; mix well. Add to creamed mixture; blend well. Drop dough by teasoonfuls 2 inches apart onto ungreased cookie sheets. Bake at 375 F for 10 to 12 minutes. Remove to wire racks to cool. Store in airtight containers.
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