American Pumpernickel Bread

Name: American Pumpernickel Bread
Ingredients: 1 1/2 teaspoon Active Dry Yeast; 1 1/2 cup Bread Flour; 2/3 cup Rye Flour; 3 tablespoon Cornmeal; 2 tablespoon Dry Milk Powder; 1 tablespoon Oil; 1 1/2 tablespoon Honey; 1 teaspoon Caraway Seed; 1 teaspoon Salt; 1 teaspoon Caramel Color Or Gravy Browning Sauce; 3/4 cup Plus; 2 tablespoon Water; 2 1/2 teaspoon Active Dry Yeast; 2 1/4 cup Bread Flour; 1 cup Rye Flour; 1/4 cup Cornmeal; 3 tablespoon Dry Milk Powder; 1 1/2 tablespoon Oil; 2 tablespoon Honey; 1 1/2 teaspoon Caraway Seed; 1 1/2 teaspoon Salt; 1 1/2 teaspoon Caramel Color Or Gravy Browning Sauce; 1 1/4 cup Water

American Pumpernickel Bread is a home-style recipe made with Active Dry Yeast, Bread Flour, Rye Flour, Cornmeal, Dry Milk Powder, and Oil.

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Ingredienti

1 1/2 tsp
1 1/2 cup
2/3 cup
3 tbsp

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Preparazione (anteprima)

1
From "The Best Bread Machine Cookbook Ever", R.
2
Banghart Place all ingredients in bread machine in order suggested by manufacturer.

Process on basic or white bread cycle.

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