American Style Vegetable Stew

Name: American Style Vegetable Stew
Yield: 6 servings
Ingredients: 3 Onions; 6 stalk Celery; 6 clove Garlic; 12 ounce Fresh Portobello Mushrooms; 24 ounce Fresh Whole Button Mushrooms; 2 pound Baby Carrots; 2 can Whole Cooked Potatoes; 1 cup V Juice; 1/4 teaspoon Cumin; 1 tablespoon Canola Or Olive Oil

American Style Vegetable Stew is a home-style recipe made with Jumbo Onions, Celery, Garlic, Fresh Portobello Mushrooms, Fresh Whole Button Mushrooms, and Baby Carrots. Serves 6.

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🍽 Serves 6

Ingredients

3
6 stalk
6 clove
12 oz

+ 6 more ingredients — sign up free to see them all.

Method (preview)

1
Dice the onion, add a bit of salt, and saute slowly in the oil until it begins to turn a golden color.
2
Meanwhile, clean, destring and dice the celery; mince the garlic.

Add these to the onion and continue cooking until the onion is a caramel color and the celery is soft; about a half h...

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