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Amish Starter Apple Nut Bread

Amish Starter Apple Nut Bread is a home-style recipe made with Amish Starter, Eggs, Vegetable Oil, Vanilla, Unbleached Flour, and Granulated Sugar. Serves 1.

Zutaten

• 1.0 cup Amish Starter
• 3.0 Eggs
• 0.6667 cup Vegetable Oil
• 3.0 tsp Vanilla

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Zubereitung (Vorschau)

1. 1

   Preheat oven to 350 degrees F. Grease two 9-by-5-inch loaf pans.

2. 2

   In a large bowl, beat together the starter, eggs, oil, and vanilla. Add flour, sugar, baking powder, cinnamon, baking soda and salt; blend. Fold in the nuts and apples; transfer batter to prepared loaf pans.