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Amish Starter Biscuits

Amish Starter Biscuits — a community recipe on Potlikkr.

Ingredients

• 1.0 cup Flour
• 0.5 tsp Baking Soda
• 0.5 tsp Salt
• 2.0 tsp Baking Powder

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Method (preview)

1. 1

   Combine flour, baking soda, salt and baking powder in large bowl. With spoon, make well (dent) in center. In a separate bowl, combine eggs, Amish batter and oil. Beat 2 minutes on medium speed. Pour egg mixture in the well in the flour mixture all at once. Stir until dough cleans sides of bowl. Pour on floured board. Roll 1/2" thick. Cut out biscuits with a circle cutter or floured glass. Place close together on greased cookie sheets. Brush top of biscuits with melted butter. Cover, let rise in warm place 30 minutes. Bake at 350 F 15-20 minutes. Makes approximately 2 dozen 3" biscuits.

2. 2

   busted by Judy R.