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Amish Starter Muffins

Amish Starter Muffins is a home-style recipe made with Flour, Brown Sugar, Whole Wheat Or Bran Flour, Baking Soda, Milk, and Slightly Beaten Egg. Serves 1.

Ingrédients

• 0.5 cup Flour
• 0.5 cup Brown Sugar
• 0.5 cup Whole Wheat Or Bran Flour
• 1.0 tsp Baking Soda

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Méthode (aperçu)

1. 1

   Combine flour, brown sugar, flour and baking soda. With spoon make a well (dent) in center of flour mixture. In the well add milk, egg, oil, Amish batter and orange juice. Stir with fork until mixture is well moistened. Do not overmix, batter will be lumpy. Spoon in well greased muffin cups. Bake at 375 F 30-35 minutes. Allow to cool in pan 5 minutes before removing.

2. 2

   busted by Judy R.