Amish-Style Chicken and Corn Soup

Name: Amish-Style Chicken and Corn Soup
Ingredients: 1/2 Stewing Hen Or Fowl; 2 quart Chicken Stock Or Broth; 1/4 cup Onion Coarsely Chopped; 1/2 cup Carrots Coarsely Chopped; 1/2 cup Celery Coarsely Chopped; 1 teaspoon Saffron Threads; 3/4 cup Corn Kernels; 1/2 cup Celery Finely Chopped; 1 tablespoon Parsley Fresh Chopped; 1 cup Egg Noddles Cooked

Amish-Style Chicken and Corn Soup is a home-style recipe made with Stewing Hen Or Fowl, Chicken Stock Or Broth, Onion Coarsely Chopped, Carrots Coarsely Chopped, Celery Coarsely Chopped, and Saffron Threads.

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Ingredients

1/2
2 qt
1/4 cup
1/2 cup

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Method (preview)

1
Combine stewing hen with chicken stock, coarsely chopped onions, carrots, celery, and saffron threads.
2
Bring the stock to a simmer.

Simmer for about 1 hour, skimming the surface as necessary.

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