Amocha Sponge Cake

Name: Amocha Sponge Cake
Yield: 1.0
Ingredients: 7.0 Eggs Separated; 0.5 teaspoon Salt; 1.0 cup Finely Chopped Nuts; 0.25 cup Potato Starch; 0.5 cup Strong Coffee; 1.25 cup Sugar; 2.0 teaspoon Cocoa; 0.75 cup Cake Meal

Amocha Sponge Cake — a community recipe on Potlikkr.

🍽 Serves 1.0

🍰

Ingredients

7.0 Eggs Separated
0.5 tsp Salt
1.0 cup Finely Chopped Nuts
0.25 cup Potato Starch

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Method (preview)

1
Pour hot coffee over finely chopped nuts. Cool. Add
2
2 tsp. cocoa. Beat whites with salt until they stand

in soft peaks. Add half of sugar in gradually

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