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Hot" Barbecued Chicken Wings

Hot" Barbecued Chicken Wings comes together with Flour, Chili Powder, Cooking Oil, Lea Amp Perrins Barbecue Sauce, and Hot Pepper Sauce. Scale it up or down for the number of people at the table.

Ingredients

• 1/2 cup
• 1/2 tsp
• 1/3 cup
• 1/2 cup
• 1/2 tsp

Method (preview)

1. 1

   Remove wing tips and cut wings in half.

2. 2

   Dust in a mixture of flour and chili powder and fry in hot oil, 8-10 minutes on each side, until golden brown.

3. 3

   Drain on paper towels.

4. 4

   Heat together the Lea & Perrins

5. 5

   Barbecue Sauce and hot pepper sauce. Add the cooked chicken wings and simmer for a few minutes.