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The Postman" Italian Fish Soup

The Postman" Italian Fish Soup comes together with Olive Oil, Celery Chopped, Fish Stock Clam Juice, and Tomato Sauce. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 1/2 cup
• 1 cup
• 6 cup
• 1 cup

Method (preview)

1. 1

   Soak clams or mussels in cold water for 1 hour and drain.

2. 2

   Heat the olive oil in a large, heavy pot over medium heat.

3. 3

   Saute leeks, garlic, onion, celery and mushrooms until onions are soft, about 5 minutes.

4. 4

   Add stock, tomato sauce, and wine.

5. 5

   Bring to simmer, and season with cayenne and salt totaste.

6. 6

   Add clams and mussels to pot if using.

7. 7

   When they are almost cooked, add fish and remaining seafood, and simmer until all is tender.

8. 8

   Garnish with parsley.