← All recipes

Pecan Sticky Buns - Tvfn

Make Amy Scherber's Pecan Sticky Buns - Tvfn at home with Active Dry Yeast, Very Warm Water, Unbleached All Purpose Flour, Kosher Salt, and Warm Water. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 2 1/4 tsp
• 2 oz
• 24 oz
• 2 1/4 tsp
• 16 oz
• 4 1/2 oz
• 5 oz
• 2 oz
• 1/2 cup
• 2 1/2 oz
• 1 tsp

Method (preview)

1. 1

   Equipment: One 9-inch square baking pan, preferably non-stick, buttered on sides only; one sheet pan, lined with aluminum foil Place the yeast and warm water in a small bowl and stir with a fork to dissolve the yeast.