Ancho Chili Sauce

Name: Ancho Chili Sauce
Ingredients: 3.0 Dried Ancho Chile Peppers; 0.25 cup Corn Oil; 0.5 cup Chopped Onion; 2.0 Jalapeno Peppers Finely Chopped; 1.0 tablespoon Roasted Sichuan Peppercorns; 0.5 cup White Wine; 6.0 cup Chicken Stock; 3.0 Star Anise; 1.0 tablespoon Coarse Or Kosher Salt; 1.0 teaspoon Sugar; 1.0 teaspoon Freshly Ground White Pepper; 1.0 tablespoon Cornstarch Mixed With Water

Ancho Chili Sauce is a home-style recipe made with Dried Ancho Chile Peppers, Corn Oil, Chopped Onion, Jalapeno Peppers Finely Chopped, Roasted Sichuan Peppercorns, and White Wine.

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3.0 Dried Ancho Chile Peppers
0.25 cup Corn Oil
0.5 cup Chopped Onion
2.0 Jalapeno Peppers Finely Chopped

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Zubereitung (Vorschau)

1
from:Susanna Foo Chinese Cuisine makes about 4 cups
2
Soak the chili peppers in hot water to cover for about 30 minutes or

unti soft, when soft drain and puree and set aside. (I keep the water to

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