Ancho Ranchero Sauce
Ancho Ranchero Sauce is a home-style recipe made with Ancho Peppers, Garlic, Tomatoes, Olive Oil, Chopped Onions, and Chopped Carrots.
재료
- 10.0 Ancho Peppers
- 5.0 Garlic
- 2.0 Tomatoes
- 2.0 tbsp Olive Oil
+ 재료 6개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Seed Ancho peppers, soak in hot water until soft, then puree in a food processor or blender. Roast
- 2
garlic and tomatoes in a 350 degree oven until softened and darkened in spots. Heat oil in a medium
saucepan and saute onions until golden. Add carrots and saute until tender, about 4 minutes. Add