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Anchovy Biscuits

Anchovy Biscuits is a home-style recipe made with Stick Butter Or Margarine Softened, Cream Cheese Softened, Flour, Garlic Salt, and Tube Anchovy Paste.

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Anchovy Biscuits

Ingredienti

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Preparazione (anteprima)

  1. 1

    Cream butter and cheese. Add flour and garlic salt. Work dough into ball

  2. 2

    shape. Cut dough ball in half. Roll dough out on a floured surface. Dough

should be the thicknsss of pie pastry. Cut out dough with small biscuit

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