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Anchovy Biscuits

Anchovy Biscuits is a home-style recipe made with Stick Butter Or Margarine Softened, Cream Cheese Softened, Flour, Garlic Salt, and Tube Anchovy Paste.

材料

• 1.0 Stick Butter Or Margarine Softened
• 1.0 pkg Cream Cheese Softened
• 1.0 cup Flour
• 0.25 tsp Garlic Salt

+ あと1品の材料 — 無料登録ですべて表示。

作り方 （プレビュー）

1. 1

   Cream butter and cheese. Add flour and garlic salt. Work dough into ball

2. 2

   shape. Cut dough ball in half. Roll dough out on a floured surface. Dough