Ancient Roman Bread Folly
Ancient Roman Bread Folly — a community recipe on Potlikkr.
🍽 Serves 12.0
🥞
Ingredients
- 1.5 cup Water
- 3.0 cup Whole Wheat Flour
- 1.0 cup Bread Flour
- 1.0 tbsp Yeast
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Method (preview)
- 1
Put in bread Machine in the order of machine ..use dough cycle.. flatten out. put in large round pan.. let rise for an other hour ..flatten with fingers..drizzle more olive oil lightly on top..sprinkle with Kosher salt..Bake in 450 preheated oven for 25 min.
- 2
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Serving Ideas : great with salad..dipped in olive oil or hummus
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