Andes Mint Cookies

Name: Andes Mint Cookies
Yield: 1.0
Ingredients: 1.0 cup Sugar; 0.5 cup Brown Sugar Packed; 0.75 cup Butter Or Margarine; 2.0 Eggs; 1.0 teaspoon Vanilla; 2.0 tablespoon Water; 3.0 cup All Purpose Flour; 1.0 teaspoon Baking Soda; 0.5 teaspoon Salt; 6.0 ounce Andes Mints

Andes Mint Cookies — a community recipe on Potlikkr.

🍽 Serves 1.0

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Ingredients

1.0 cup Sugar
0.5 cup Brown Sugar Packed
0.75 cup Butter Or Margarine
2.0 Eggs

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Method (preview)

1
Pecan halves
2
In a large bowl, cream sugars and butter or margarine. Add eggs and

water. Beat well. Mix flour, soda and salt well. Add gradually to egg

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