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Andouille

Andouille — a community recipe on Potlikkr.

Ingredients

• 5.0 lb Pork Stomach
• 10.0 lb Pork Butt Cut Into In Cubes
• 0.5 lb Fresh Garlic Minced
• 1.0 oz Cayenne Pepper

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Method (preview)

1. 1

   Knew I had this somewhere. Will admit I haven't made it, so....lemme know

2. 2

   if it works. Better yet, send me some <g>. From _Cajun_Cuisine_ by Beau