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Andouille #2

Andouille #2 is a home-style recipe made with Pork, X Usually Boston Butt, Inner Lining Of Pork Stomach, X Or Largest Intestine Chitte, Ea Of Garlic, and Ea Bay Leaves. Serves 8.

Ingredientes

• 4.0 lb Pork
• 1.0 X Usually Boston Butt
• 1.0 lb Inner Lining Of Pork Stomach
• 1.0 X Or Largest Intestine Chitte

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Preparo (prévia)

1. 1

   (you can use an extra pound of pork instead of the tripe.) -

2. 2

   Chop, do not grind the meat. Mix with seasonings. Stuff into