Angel Buns
Angel Buns is a home-style recipe made with Pack Yeast, Sugar, Warm Water, Bisquick Baking Mix, and Milk.
재료
- 1.0 Pack Yeast
- 1.0 tbsp Sugar
- 0.25 cup Warm Water
- 2.0 cup Bisquick Baking Mix
+ 재료 1개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Dissolve yeast & sugar in warm water in medium bowl. Mix in baking
- 2
mix & milk until dough forms. Gently smooth into a ball on surface
dusted with baking mix. Knead 10 times. Roll 1/2" thick. Cut with 2"