Angel Hair Pasta with Stir-Fried Broccoli
Angel Hair Pasta with Stir-Fried Broccoli comes together with Angel Hair Pasta, Water, Olive Oil, Garlic Finely, and Broccoli Separated. Keep it handy for the next time you cook it.
Ingredients
- 1 lb
- Water
- 3 tbsp
- 3
- 1 head
- Into Flowerets
- 2
- 2 cup
- 1 cup
- 1/8 tsp
- Parmesan Cheese For
- Serving
Method (preview)
- 1
Cook the pasta in boiling, salted water for 4 to 6 minutes, or until just tender.
- 2
Drain the pasta and toss it with 1 tablespoon of the oil to keep it from sticking together, then keep it warm.
- 3
Heat the remaining 2 tablespoons of olive oil in a skillet.
- 4
Add the garlic and saute it lightly; do not brown.
- 5
Add the broccoli flowerets and peppers, and saute over medium heatuntil tender, about 5 to 7 minutes.
- 6
Remove the vegetables from the skillet.
- 7
Add the cream to the pan and bring to a boil.
- 8
Reduce the heat and simmer until it starts to thicken, about 5 minutes.
- 9
Add the Parmesan cheese and nutmeg, and cook an additional 2 minutes to thicken it a bit more.
- 10
Add vegetables and the cooked pasta.
- 11
Toss them together well.
- 12
Season with salt and pepper if needed.
- 13
Serve immediately, with additional Parmesan on the side.
- 14
Recipe By: The Red Lion Inn Cookbook
- 15
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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