Anglesey Eggs
Anglesey Eggs — a community recipe on Potlikkr.
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Ingredients
- 1.0 pt Milk
- 1.5 lb Leeks
- 8.0 Free Range Eggs Size
- 0.5 tsp Salt
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Method (preview)
- 1
Trim the leeks and wash them thoroughly. Cut into 1 inch lengths. Put the
- 2
milk ( or milk / cream mixture) into a non-stick saucepan with the leeks
and bring to the boil. If you like your leeks soft rather than slightly
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