Anglo-Indian Curry Sauce
Anglo-Indian Curry Sauce is a home-style recipe made with Mild Vegetable Oil, Coarsely Chopped Onion, and Cayenne Pepper.
Ingredientes
- 2.0 tbsp Mild Vegetable Oil
- 1.0 cup Coarsely Chopped Onion
- 0.5 tsp Cayenne Pepper
Preparación (vista previa)
- 1
Heat oil in a heavy, medium-sized skillet over medium
- 2
heat. Add onions and stir-fry until onions turn
caramel brown, about 12 to 15 minutes. Remove from
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