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Anglo-indian Curry Sauce

Anglo-indian Curry Sauce is a home-style recipe made with Mild Vegetable Oil, Coarsely Chopped Onion, Inch Fresh Ginger Peeled, Red Ripe Tomatoes Cored Quartered, Chopped Cilantro, and Cayenne Pepper. Serves 4.

Ingredienti

• 2.0 tbsp Mild Vegetable Oil
• 1.0 cup Coarsely Chopped Onion
• 1.0 Inch Fresh Ginger Peeled
• 1.5 lb Red Ripe Tomatoes Cored Quartered

+ 4 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   Heat oil in a heavy, medium-sized skillet over medium

2. 2

   heat. Add onions and stir-fry until onions turn