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Anise Cookies

Anise Cookies is a cookies recipe made with Lowfat Margarine, Light Brown Sugar, Egg Substitute Egg Substitute, Vanilla Extract, and Whole Wheat Pastry Flour. Serves 36. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1/4 cup
• 1 cup
• 1/2 cup
• 1 tbsp
• 1 tsp
• 2 cup
• 1 1/2 tsp
• 1/4 tsp
• 2 tsp
• Original Recipe Used Butter

Method (preview)

1. 1

   Preheat oven to 400 deg F and lightly spray two cookie sheets.

2. 2

   In a medium bowl, cream together butter and sugar.

3. 3

   Add eggs and vanilla and mix thoroughly.

4. 4

   In another bowl,whisk together flour, baking powder, salt and anise seeds.

5. 5

   Mix the dry ingredients into the wet.

6. 6

   Using a teaspoon, drop dough onto prepared cookie sheets and bake for 5 - 7 minutes, or until golden brown.

7. 7

   These are wonderful!! Really enjoyed the flavor.

8. 8

   NOTES: Cal 47.7

9. 9

   Fat 0.9g

10. 10

    Carb 9g

11. 11

    Fib 0.8g

12. 12

    Pro 1.1g

13. 13

    Sod 49mg

14. 14

    CFF 16.9%