← All recipes

Ann's Honey-Mustard Sauce

Ann's Honey-Mustard Sauce comes together with Butter, Flour, Buttermilk, and Honey Mustard. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 2 tbsp
• 2 tbsp
• 1 cup
• 3 tbsp

Method (preview)

1. 1

   Put butter in top of double boiler.

2. 2

   When butter is melted, add flour to form a roux, then add wine, buttermilk and mustard.

3. 3

   Stir until mixture comes to desired consistency.

4. 4

   If sauce is too thick, add a little milk (or water).

5. 5

   Season to taste.