Ann Landers' Meat Loaf

Name: Ann Landers' Meat Loaf
Yield: 8.0
Ingredients: 2.0 pound Ground Beef; 2.0 Eggs; 1.5 cup Breadcrumbs; 0.75 cup Ketchup; 0.5 cup Water; 1.0 package Dry Onion Soup Mix; 2.0 Sl Bacon; 8.0 ounce Tomato Sauce

Ann Landers' Meat Loaf — a community recipe on Potlikkr.

🍽 Serves 8.0

🥩

Ingredients

2.0 lb Ground Beef
2.0 Eggs
1.5 cup Breadcrumbs
0.75 cup Ketchup

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1
Mix all ingredients except bacon and tomato sauce. Put in
2
a 9x5" loaf pan; cover with 2 strips of bacon. Pour tomato sauce over

meat. Bake 1-1/2 hours at 350~.

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