Ann Landers' Meatloaf

Name: Ann Landers' Meatloaf
Ingredients: 2.0 pound Ground Round Steak; 2.0 Eggs; 1.0 Bread Crumbs; 0.75 cup Ketchup; 1.0 teaspoon Accent Seasoning Mix; 0.5 cup Warm Water; 1.0 package Lipton S Onion Soup Mix; 2.0 strip Bacon; 1.0 Tomato Sauce

Ann Landers' Meatloaf — a community recipe on Potlikkr.

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Ingredients

2.0 lb Ground Round Steak
2.0 Eggs
1.0 Bread Crumbs
0.75 cup Ketchup

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Method (preview)

1
Preheat oven to 350 degrees. Combine meat, eggs, crumbs, ketchup, flavor
2
enhancer, water and soup mix and mix thoroughly. Place in loaf pan; cover

with bacon strips if desired. Pour tomato sauce over all. Bake 1 hour. Yield:

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