Ann's Seafood Chowder
Ann's Seafood Chowder is a home-style recipe made with Butter Or Margarine, Onion Large Diced, Celery Rib Diced, Sealegs Chopped, Potatoes Cooked Diced, and Tomato Large Diced.
재료
- 2 tbsp
- 1/2
- 1
- 1 lb
+ 재료 6개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Melt butter in heavy saucepan over medium-low heat.
- 2
Add onions and saute until clear, add celery and cook gently for about 5 mins.
Add flour, milk and water, stirring well to avoid lumps.