Antipasto Aglio
Antipasto Aglio — a community recipe on Potlikkr.
Ingredients
- 1.0 tbsp Butter Melted
- 1.0 tbsp Olive Oil
- 0.25 cup Olive Oil
Method (preview)
- 1
Peel garlic cloves and slice centers 1/8 inch thick.
- 2
Press ends through garlic press to yield 1/4 tsp.
Place pressed garlic in small bowl with anchovies.
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