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Antipasto Misto (Mixed Savories)

Antipasto Misto (Mixed Savories) is a home-style recipe made with Cubes Of Different Cheeses, Pickles Fruit And Olives, Chunks Of Smoked Sausage, Rolled Salami, Pickled Herring, and Sardines.

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Antipasto Misto (Mixed Savories)

Ingredients

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Method (preview)

  1. 1

    Cut the above ingredients into bite-sized chunks and put them on toothpicks or bamboo skewers. Refrigerate until ready to serve.

  2. 2

    To Serve: Stick skewered savories into a large, round, domed loaf of bread (a purple cabbage works well also).

Arrange greens under the loaf on a large, wooden board or platter.

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