Antipasto Salad with Garlic Dressing
Make Antipasto Salad with Garlic Dressing at home with Garbanzo Beans Drained, Marinated Artichoke Hearts, Roasted Red Peppers, Black Olives Pitted Drained And Sliced, and Romaine Lettuce Torn Into Bite Size. Scale it up or down for the number of people at the table.
Ingredients
- 15 1/2 oz
- 6 1/2 oz
- 1/2 cup
- 1/4 cup
- 2 bunch
- 1/2 cup
- 1/2 cup
- 1/4 cup
- 2 tbsp
- 1 tbsp
- 1 1/2 tsp
- 1/4 tsp
- 1/4 tsp
- 1
- 1 dash
Method (preview)
- 1
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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