Antipasto Spread

Name: Antipasto Spread
Yield: 7.0
Ingredients: 2.0 Mushroom Stems And Drained And Finely Chopped; 14.0 Artichoke Hearts Drained And Finely Chopped; 10.0 Jar Pimiento Stuffed Olives Drained And Finely Chopped; 6.0 Ripe Olives Drained And Finely Chopped; 0.25 cup Chopped Green Pepper; 0.5 cup Chopped Celery; 0.75 cup Vinegar; 0.75 cup Olive Oil; 0.25 cup Instant Minced Onion; 2.5 teaspoon Italian Seasoning; 1.0 teaspoon Onion Salt; 1.0 teaspoon Salt; 1.0 teaspoon Seasoned Salt; 1.0 teaspoon Garlic Salt; 1.0 teaspoon Sugar; 1.0 teaspoon Cracked Black Pepper

Antipasto Spread — a community recipe on Potlikkr.

🍽 Serves 7.0

🍽️

Ingredients

2.0 Mushroom Stems And Drained And Finely Chopped
14.0 Artichoke Hearts Drained And Finely Chopped
10.0 Jar Pimiento Stuffed Olives Drained And Finely Chopped
6.0 Ripe Olives Drained And Finely Chopped

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Method (preview)

1
Combine first 6 ingredients, mixing well; set aside. Combine
2
remaining ingredients in a saucepan; bring to a boil. Pour dressing

over vegetables; place in a large jar with a tight-fitting lid.

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