Anzac Biscuits

Name: Anzac Biscuits
Ingredients: 125.0 gram Butter Or Margarine; 1.0 tablespoon Golden Syrup; 1.0 teaspoon Sodium Bicarbonate; 2.0 tablespoon Boiling Water; 1.0 cup Rolled Oats; 1.0 cup Desiccated Coconut; 1.0 cup Flour; 1.0 cup Sugar

Anzac Biscuits is a home-style recipe made with Butter Or Margarine, Golden Syrup, Sodium Bicarbonate, Boiling Water, Rolled Oats, and Desiccated Coconut.

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Zutaten

125.0 g Butter Or Margarine
1.0 tbsp Golden Syrup
1.0 tsp Sodium Bicarbonate
2.0 tbsp Boiling Water

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Zubereitung (Vorschau)

1
1. Melt butter with golden syrup over low heat.
2
2. Mix sodium bicarb. with boiling water.

3. Combine dry ingredients in a bowl and pour melted mixture into centre.

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