Apelkuchen (Apple Cake)
Apelkuchen (Apple Cake) is a home-style recipe made with Butter Or Margarine, All Purpose Flour, Active Dry Yeast, Sugar, Lemon Juice, and Ground Cinnamon.
Zutaten
- 1/2 cup
- 4 1/2 cup
- 2 pkg
- 1/2 cup
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Zubereitung (Vorschau)
- 1
To make dough: In saucepan combine broth and butter. Heat to lukewarm.
- 2
Meanwhile in large bowl of elec mixer combine 3 cups of flour, yeast and sugar, add broth mixture and eggs to dry ingredients.
Beat at high speed 2 minutes scraping bottom and sides of bowl often.
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