Appetizer Shrimp Kabobs
Appetizer Shrimp Kabobs is a home-style recipe made with Unpeeled Large Fresh Shrimp, Lemon Juice, Vegetable Oil, Soy Sauce, Fresh Parsley Chopped, and Onion Finely Chopped.
Ingredients
- 2 lb
- 1/2 cup
- 1/2 cup
- 1/4 cup
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Method (preview)
- 1
Peel shrimp, and devein, if desired; set aside. Combine lemon juice and remaining ingredients except shrimp in a shallow dish; set aside.
- 2
Arrange shrimp on 6-inch bamboo skewers, and place marinade, turning to coat. Cover and refrigetate 2 to 3 hours.
Remove shrimp from marinade, reserving marinade.
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