Apple-Apricot Strudel
Apple-Apricot Strudel — a community recipe on Potlikkr.
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Ingredients
- 0.25 cup Butter Melted
- 0.3333 cup Bread Crumbs Fine
- 0.5 cup Sugar
- 0.125 tsp Salt
Method (preview)
- 1
Unfold 1-2 phyllo leaves, depending on the thickness you prefer. Place
- 2
leaves on a damp cloth to keep from drying up while you are working.
Heat butter in microwave oven for 30 seconds.
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